Sweet Pea Living | Tofu “Meat” Sauce and Spaghetti | Plant-Based | Vegan

Tofu “Meat” Sauce and Spaghetti

Winter squash has always been one of my preferred replacements for spaghetti, but it wasn’t…

Sweet Pea Living | Blueberry Breakfast Smoothie | Plant-Based | Vegan

Blueberry Breakfast Smoothie

I have been trying to include more raw vegetables into our weekly routine. Don’t get…

Sweet Pea Living | Green Lentil Burritos | Plant-Based | Vegan

Green Lentil Burritos

If you listen to my husband, these Green Lentil Burritos are “surprisingly tasty.” I’m not…

Sweet Pea Living | Roasted Garlic Cauliflower Soup | Plant-Based | Vegan

Roasted Garlic Cauliflower Soup

This recipe was originally created by Alyssa at Simply Quinoa as her Roasted Garlic Cauliflower…

Sweet Pea Living | Adobo and Black Bean Tostadas | Plant-Based | Vegan

Adobo and Black Bean Tostadas

As you probably already know, I’m a fan of any food packaged with a corn…

Tofu Cabbage Stir Fry

Sweet Pea Living | Tofu Cabbage Stir Fry | Plant-Based | Vegan

Sweet Pea Living | Thai Tofu Curry | Plant-Based | Vegan

Thai Tofu Curry

Unfairly, I have always been skeptical of tofu. Being unfamiliar with an ingredient is never…

Sweet Pea Living | Vegan Artichoke Pizza | Plant-Based Food | Vegan

Vegan Artichoke Pizza

As many of you know, I was recently involved in a skiing accident that left…

Sweet Pea Living | Aloo Matter | Plant Based | Vegan

Aloo Mattar

Aloo Mattar is one of my favorite Indian dishes. It features potatoes (aloo) and peas…

Sweet Pea Living | Vegan Cabbage Nachos | Plant Based | Vegan

Vegan Cabbage Nachos

These nachos are my go-to whenever we have leftover cabbage in the fridge. I know,…